AUTHENTIC HAITIAN CUISINE
Haitian Spaghetti
A Haitian twist on a classic favorite! Our Haitian Spaghetti is cooked al dente and tossed in a rich tomato-based sauce, infused with local spices, ground beef or sausage, colorful vegetables, and topped with sliced boiled eggs and cheese. Hearty, flavorful, and perfect for any meal.
Boulette de Morue / Cod Fish Balls
A beloved Haitian appetizer made from salted codfish, mixed with fresh herbs, peppers, onions, and spices, then shaped into small balls and fried until golden and crispy.
Diri Djondjon / Black Rice with Mushrooms
A rich, flavorful rice made with Haitian black mushrooms that give it deep color and unique taste — a true symbol of Haitian tradition and togetherness.
Dinde en Sauce / Turkey in Creole Sauce
Tender turkey cooked in rich, spicy tomato-based Creole sauce with peppers, onions, and Haitian seasonings — full of bold island flavor.
Chiquetaille
A flavorful Haitian dish made with shredded smoked herring, mixed with peppers, onions, vinegar, and spices — served cold with bread or crackers. Spicy, tangy, and full of Creole flavor!
Diri Kole ak Pwa (Haitian Rice and Beans)
A Haitian staple, Diri Kole ak Pwa features perfectly cooked rice and red or kidney beans simmered with flavorful herbs, spices, and a touch of coconut milk. Rich, comforting, and full of authentic Haitian flavor, it’s the perfect side or main dish for any meal.
Salad Russe (Russian Salad)
Salad Russe is a creamy and colorful dish made with diced potatoes, carrots, beets, and peas, mixed with a light, flavorful dressing. It is served chilled and offers a smooth, satisfying taste that is perfect as a side for any meal or special occasion.
Poisson Gros Sel (Salted Fish)
A traditional Haitian favorite, Poisson Gros Sel features fresh fish generously seasoned with coarse sea salt and slow-cooked to perfection. Served with a blend of aromatic herbs and spices, this dish is full of flavor and deeply rooted in Haitian culinary tradition
Haitian Bouyon (Hearty Haitian Stew)
A comforting Haitian classic, Bouyon is a rich, flavorful stew packed with tender meats, fresh vegetables, beans, and dumplings. Simmered with traditional herbs and spices, this hearty dish warms the soul and brings the authentic taste of Haiti to your table.
Salade de Pomme de Terre
(Haitian Potato Salad)
A classic Haitian side dish, our Salade de Pomme de Terre features tender boiled potatoes mixed with creamy mayonnaise, sweet carrots, green peas, and a touch of seasoning. Often served chilled, it’s a flavorful, colorful accompaniment perfect for any meal or celebration.
Pain Patate (Haitian Sweet Potato Cake)
A traditional Haitian dessert, Pain Patate is a moist, flavorful cake made with sweet potatoes, coconut, spices, and a touch of sugar. Baked to perfection, it’s a comforting treat that brings the rich flavors of Haiti to your table.
Our Catering Menu
We provide catering in Jackson, MI. Bring bold flavors of authentic Haitian cuisine to your next gathering!
Book Us for Your Event
Providing catering services in Jackson, MI and surrounding areas.
Our catering is a fun and memorable option for weddings, graduation parties, corporate lunches, community festivals, and private celebrations of all kinds. We make booking simple and work with you to plan a menu your guests will love. Just tell us about your event and we’ll help you create a delicious experience everyone will remember.
About Wildana
Touch & Taste by Wildana provides catering services and was created from a deep love for family, culture, and the rich flavors of Haitian cuisine. Wildana Laventure developed her passion for cooking while spending time in the kitchen with her mother, preparing traditional Haitian dishes and learning recipes passed down through generations.
In Haitian culture, food is more than a meal—it is a way to bring people together, celebrate traditions, and share hospitality. Inspired by these moments, Wildana created Touch & Taste by Wildana to share the authentic taste of Haiti with the community.
Through catering services, Touch & Taste by Wildana brings homemade Haitian dishes to events, gatherings, and celebrations in Jackson, Michigan and the surrounding areas.
Every meal is prepared with care, tradition, and flavor, with the goal of giving every customer not only delicious food, but also a true taste of the heart of Haiti.
